Up until my daughter was born 16 months ago a common site on my homestead, during the summer, was a couple of pigs in a pen. These pigs were raised strictly for meat, for me as well as extended family and friends. I would pick them up in the spring and feed them grain and … Continue reading Lessons Learned From Raising Pigs
If you’re from Maine then you probably do not eat a lot of Yellow Perch. This is because Maine has a cousin of the yellow perch named somewhat ironically the white perch. This species of perch (white) is deemed far better table fair by most people in the state. While I do enjoy white perch, … Continue reading Perch Tacos
This blog talks about the term icing, pickerel behavior during the winter, and a simple way to prepare an underappreciated fish.